Guide to the wine regions of Spain, part 2

Xarel·lo (Xarello / Xarel-lo) grape variety in late summer, with grapes ripening. Growing in the demonstration plot of Caves Llopart winery, Penedès, Barcelona, Spain

The wine regions of Spain Our guide to the wine regions of Spain began in Part 1 covering the wine regions of Alto Ebro including La Rioja, the Andalusian wine region, the Aragonese wine region, the Balearics wine region, the Canarian wine region, and the Cantabrian wine region. Here in Part 2 we will cover: … Read more

Guide to the wine regions of Spain, part 1

The cycle of wine - vineyard, grape, wine in Spain. Tiles in the Llopart winery

The wine regions of Spain Spain’s wine country covers a bewildering array of landscapes, regions, and wine styles, from the Albariño white wines of the Atlantic Galicia in the northwest, to the sherries of Andalucía in the south, to the Tempranillo red wines of Rioja, to the sumptuous Cavas – sparkling wines – of Penedès, … Read more

Classification order of Spanish Wine appellations – What do DOP, DOCa, DOQ, VP, VC, IGP Mean?

Classification Spanish Wine appellations

The denominación de origen system in Spain is used to regulate the quality and geographical origin of Spanish food and drink products. This system is similar to that found in other European countries, and is part of EU regulations. The denominación de origen system covers products such as cheese, olive oil, ham, and vinegar, but here … Read more