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In our guide to the wine regions of Spain, the Spanish wine regions are divided into the twelve traditional regions, and the first table shows the how much quality wine is produced for each region, in other words wines that can be sold under the DOP wine appellation. However, a little less than half of … Read more
The wine regions of Spain Our guide to the wine regions of Spain began in Part 1 covering the wine regions of Alto Ebro including La Rioja, the Andalusian wine region, the Aragonese wine region, the Balearics wine region, the Canarian wine region, and the Cantabrian wine region. Here in Part 2 we will cover: … Read more
The wine regions of Spain Spain’s wine country covers a bewildering array of landscapes, regions, and wine styles, from the Albariño white wines of the Atlantic Galicia in the northwest, to the sherries of Andalucía in the south, to the Tempranillo red wines of Rioja, to the sumptuous Cavas – sparkling wines – of Penedès, … Read more
Red / A / B / C / E / F / G / H / J / L / M / N / P / R / S / T / U / V White / A / B / C / D / E / F / G / H / L / … Read more
The denominación de origen system in Spain is used to regulate the quality and geographical origin of Spanish food and drink products. This system is similar to that found in other European countries, and is part of EU regulations. The denominación de origen system covers products such as cheese, olive oil, ham, and vinegar, but here … Read more